Blends evidence depth, community direction, safety friction, and completeness.
Evidence Intensity
100/100
High depth from human/RCT/meta counts
Community Direction
0
Mixed / Neutral • confidence Minimal
Safety Friction
45/100
Moderate signal from adverse/interaction markers
Data Completeness
100%
Studies 16 • mentions 0 • links 25
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Anatomical subsite can modify the association between meat and meat compounds and risk of colorectal adenocarcinoma: Findings from three large US cohorts.
Use lower-temperature cooking and avoid blackened surfaces: 1
No Effect
insufficient no-effect reports captured: 0
Community confidence 0.00 with mentions: benefit 0, adverse 0, no-effect 0.
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Counts from structured PubMed query set for diet/intake context.
Outcome: Humans 283, RCT 5, meta 7, cohort 55.[1445,1613,1664, etc.]
Open source 2. A review and meta-analysis of prospective studies of red and processed meat, meat cooking methods, heme iron, heterocyclic amines and prostate cancer.
PUBMED • 2015 • Human evidence curation set
PMID 26689289 from Nutr J.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 3. Dietary Heterocyclic Amine Intake and Colorectal Adenoma Risk: A Systematic Review and Meta-analysis.
PUBMED • 2019 • Human evidence curation set
PMID 30275115 from Cancer Epidemiol Biomarkers Prev.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 4. Carcinogenicity of High Consumption of Meat and Lung Cancer Risk Among Non-Smokers: A Comprehensive Meta-Analysis.
PUBMED • 2018 • Human evidence curation set
PMID 29016198 from Nutr Cancer.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 5. Dietary Intake of Meat Cooking-Related Mutagens (HCAs) and Risk of Colorectal Adenoma and Cancer: A Systematic Review and Meta-Analysis.
PUBMED • 2017 • Human evidence curation set
PMID 28524104 from Nutrients.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 6. A meta-analysis of the association of N-acetyltransferase 2 gene (NAT2) variants with breast cancer.
PUBMED • 2007 • Human evidence curation set
PMID 17535831 from Am J Epidemiol.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 7. SULT1A1 Arg213His polymorphism, smoked meat, and breast cancer risk: a case-control study and meta-analysis.
PUBMED • 2012 • Human evidence curation set
PMID 22011087 from DNA Cell Biol.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 8. A prospective study of meat and meat mutagens and prostate cancer risk.
PUBMED • 2005 • Human evidence curation set
PMID 16357191 from Cancer Res.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 9. Xenobiotic metabolizing gene variants, dietary heterocyclic amine intake, and risk of prostate cancer.
PUBMED • 2009 • Human evidence curation set
PMID 19223546 from Cancer Res.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 10. Inhibition of fried meat-induced colorectal DNA damage and altered systemic genotoxicity in humans by crucifera, chlorophyllin, and yogurt.
PUBMED • 2011 • Human evidence curation set
PMID 21541030 from PLoS One.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 11. Anatomical subsite can modify the association between meat and meat compounds and risk of colorectal adenocarcinoma: Findings from three large US cohorts.
PUBMED • 2018 • Human evidence curation set
PMID 29873077 from Int J Cancer.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 12. Meat and fat intake and pancreatic cancer risk in the Netherlands Cohort Study.
PUBMED • 2009 • Human evidence curation set
PMID 19452526 from Int J Cancer.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 14. Heterocyclic amines in cooked meat products, shortcomings during evaluation, factors influencing formation, risk assessment and mitigation strategies.
PUBMED • 2022 • Human evidence curation set
PMID 34775303 from Meat Sci.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 15. Environmental and chemical carcinogenesis.
PUBMED • 2004 • Human evidence curation set
PMID 15489140 from Semin Cancer Biol.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 16. Meat consumption, heterocyclic amines and colorectal cancer risk: the Multiethnic Cohort Study.
PUBMED • 2012 • Human evidence curation set
PMID 22438055 from Int J Cancer.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]
Open source 17. A critical evaluation of the application of biomarkers in epidemiological studies on diet and health.
PUBMED • 2001 • Human evidence curation set
PMID 11520423 from Br J Nutr.
Outcome: See linked PubMed abstract for methods and outcomes.[1445,1613,1664, etc.]